{"id":1982,"date":"2023-07-04T15:05:23","date_gmt":"2023-07-04T14:05:23","guid":{"rendered":"https:\/\/coujinti.com\/fr\/?p=1982"},"modified":"2023-07-04T15:06:40","modified_gmt":"2023-07-04T14:06:40","slug":"choux-farcis-facile-a-la-viande-hachee-au-four","status":"publish","type":"post","link":"https:\/\/coujinti.com\/fr\/2023\/07\/04\/choux-farcis-facile-a-la-viande-hachee-au-four\/","title":{"rendered":"Choux Farcis Facile \u00e0 la Viande Hach\u00e9e au Four"},"content":{"rendered":"\n<p><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-luminous-vivid-orange-color\">Ingr\u00e9dients :<\/mark><\/strong><\/p>\n\n\n\n<p><strong>Pour la farce :<\/strong><br>Viande hach\u00e9e 300 a 400g<\/p>\n\n\n\n<p>1verre De riz cuit a l\u2019eau<br>Un Oignon \u00e9minc\u00e9<br>Persil<br>1 oeuf<br>Sel &amp; poivre<br>ail<br>coriandre<br>paprika selon le go\u00fbt<\/p>\n\n\n\n<p><strong><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-luminous-vivid-orange-color\">Pr\u00e9paration :<\/mark><\/strong><\/p>\n\n\n\n<p>M\u00e9langer le tout Dans un couscoussier , cuire le choux a la vapeur<br>D\u00e9tachez les feuilles une \u00e0 une avec pr\u00e9caution.<br>Coupez les feuilles larges en deux parties en \u00f4tant la nervure centrale.<br>\u00c9gouttez-les puis les plier sur la farce.<\/p>\n\n\n\n<p>Dans un plat allant au four, mettre un peu de beurre puis disposer les feuilles de choux farcies.<\/p>\n\n\n\n<p><strong>Pour la sauce :<\/strong><br>Sur une po\u00eale Faire revenir un oignon \u00e9minc\u00e9 dans un peu d\u2019huile, saler poivrer, ajouter l\u2019ail en pur\u00e9e, paprika, coriandre et une cuill\u00e8re \u00e0 soupe de tomate conserve, ajouter 2 verre et demi d\u2019eau et laisser cuire 5 min sur feu moyen Filtrer la sauce et verser sur les choux.<\/p>\n\n\n\n<p>Cuire \u00e0 180\u00b0C pendant 45min.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients : Pour la farce :Viande hach\u00e9e 300 a 400g 1verre De riz cuit a l\u2019eauUn Oignon \u00e9minc\u00e9Persil1 oeufSel &amp;&hellip;<\/p>\n","protected":false},"author":2,"featured_media":1983,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[31],"tags":[],"class_list":["post-1982","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-plats-tunisiens","lh_instant_articles-syndicate-yes"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2023\/07\/Choux-Farcis-Facile-a-la-Viande-Hachee-au-Four.jpg?fit=950%2C650&ssl=1","jetpack-related-posts":[{"id":1650,"url":"https:\/\/coujinti.com\/fr\/2022\/10\/17\/cannelloni-farcis-de-viande\/","url_meta":{"origin":1982,"position":0},"title":"Cannelloni farcis de viande","date":"17 octobre 2022","format":false,"excerpt":"Ingr\u00e9dients: 150 g de cannelloni 300 g de viande hach\u00e9e 1 kg de tomates 3 gousses d'ail Sel et poivre Pr\u00e9paration: Laver et essuyer 300 g de tomates, les couper, frire ensuite les dans l'huile avec la viande hach\u00e9e jusqu'\u00e0 l'absorption du liquide. Farcir les cannellonis avec la farce viande\u2026","rel":"","context":"Dans &quot;Les plats&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2022\/10\/canellouni-farcis-de-viande.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1521,"url":"https:\/\/coujinti.com\/fr\/2020\/04\/23\/brik-a-la-viande-de-boeuf-hachee\/","url_meta":{"origin":1982,"position":1},"title":"Brik \u00e0 la viande de boeuf hach\u00e9e","date":"23 avril 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9: F Pr\u00e9paration : 15 mn Cuisson : 30 mn Repos : 0 mn Nombre de personne : 10 Ingr\u00e9dients : 200 gr de viande de boeuf hach\u00e9e 1 oignon quelques branches de persil bien tries 100 de fromage r\u00e2p\u00e9 5 oeufs crus (2 a faire bouillir dans l'eau et\u2026","rel":"","context":"Dans &quot;BRIK &amp; TAJINE&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/04\/brik-a-la-viande-hache.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1706,"url":"https:\/\/coujinti.com\/fr\/2023\/02\/09\/pate-feuillettee-farcie\/","url_meta":{"origin":1982,"position":2},"title":"P\u00e2te feuillett\u00e9e farcie","date":"9 f\u00e9vrier 2023","format":false,"excerpt":"Ingr\u00e9dients: 500 g de viande 250 g de p\u00e2te feuillet\u00e9e\u00a0 300 g de champignons 200 g de riz 150 g d'oignon 4 branches de persil frais Sel et poivre Huile Pr\u00e9paration: Emballer la viande sal\u00e9e et poivr\u00e9e dans du papier aluminium. Cuire dans le four pendant une heure \u00e0 une\u2026","rel":"","context":"Dans &quot;Les plats&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2023\/02\/pate-feuilete-farcie.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1850,"url":"https:\/\/coujinti.com\/fr\/2023\/05\/25\/crepes-farcies-a-la-viande-hachee\/","url_meta":{"origin":1982,"position":3},"title":"Cr\u00eapes farcies \u00e0 la viande hach\u00e9e","date":"25 mai 2023","format":false,"excerpt":"Ingr\u00e9dients : 10 cr\u00eapes 500 g de viande hach\u00e9e 300 g de tomates 150 g d'oignon Sel et poivre Huile Oignon vert Pr\u00e9paration : Dans une po\u00eale, faire revenir la viande hach\u00e9e avec l'oignon pendant 5 min. Ajouter les tomates, le sel et le poivre et laisser cuire 20 min.\u2026","rel":"","context":"Dans &quot;Les plats&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2023\/05\/Crepes-farcies-a-la-viande-hachee.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1406,"url":"https:\/\/coujinti.com\/fr\/2020\/03\/29\/ain-sbaniouria\/","url_meta":{"origin":1982,"position":4},"title":"Ain Sbaniouria","date":"29 mars 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9: Facile Pr\u00e9paration : 15 mn Cuisson : 1 mn Repos : 15 mn Nombre de personne : 5 Ingr\u00e9dients : 500 gr viande hach\u00e9e de b\u0153uf 1\/2\u00a0 botte de persil hach\u00e9 1 oignon \u00e9minc\u00e9 4 cuill\u00e8res \u00e0 soupe de sauce tomate 3 \u0153ufs 100 gr de thon en conserve\u2026","rel":"","context":"Dans &quot;Les plats&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/03\/Ain-Sbaniouria.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1364,"url":"https:\/\/coujinti.com\/fr\/2020\/03\/27\/agneau-farci-a-la-tunisienne\/","url_meta":{"origin":1982,"position":5},"title":"Agneau farci \u00e0 la tunisienne","date":"27 mars 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9: Facile Pr\u00e9paration : 30 mn Cuisson : 120 mn Repos : 0 mn Nombre de personne : 5 Ingr\u00e9dients : 1 \u00e9paule d'agneau, d\u00e9soss\u00e9e 1 oignon hach\u00e9 7 gousses d'ail 100 g de beurre 100g de parmesan 1 \u0153uf 1\/2 botte de persil hach\u00e9 1 cuill\u00e8re \u00e0 caf\u00e9 de\u2026","rel":"","context":"Dans &quot;Les plats&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/03\/epaule-agneau-farcie-a-la-tunisienne.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts\/1982","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/comments?post=1982"}],"version-history":[{"count":2,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts\/1982\/revisions"}],"predecessor-version":[{"id":1985,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts\/1982\/revisions\/1985"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/media\/1983"}],"wp:attachment":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/media?parent=1982"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/categories?post=1982"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/tags?post=1982"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}