{"id":1968,"date":"2023-06-24T19:24:01","date_gmt":"2023-06-24T18:24:01","guid":{"rendered":"https:\/\/coujinti.com\/fr\/?p=1968"},"modified":"2023-06-24T19:24:02","modified_gmt":"2023-06-24T18:24:02","slug":"pommes-de-terre-roties-a-lail","status":"publish","type":"post","link":"https:\/\/coujinti.com\/fr\/2023\/06\/24\/pommes-de-terre-roties-a-lail\/","title":{"rendered":"Pommes de terre r\u00f4ties \u00e0 l’ail"},"content":{"rendered":"\n

Ingr\u00e9dients :<\/mark><\/strong><\/p>\n\n\n\n

Pommes de terre coup\u00e9es en cubes<\/p>\n\n\n\n

3 gousses d’ail fra\u00eechement hach\u00e9es<\/p>\n\n\n\n

5 cuill\u00e8res \u00e0 soupe de parmesan<\/p>\n\n\n\n

3 cuill\u00e8res \u00e0 soupe d’origan frais hach\u00e9 (thym)<\/p>\n\n\n\n

3 cuill\u00e8res \u00e0 soupe de romarin frais (romarin)<\/p>\n\n\n\n

2 cuill\u00e8res \u00e0 soupe de persil hach\u00e9, pour la garniture<\/p>\n\n\n\n

5 cuill\u00e8res \u00e0 soupe d’huile d’olive<\/p>\n\n\n\n

3 cuill\u00e8res \u00e0 soupe de beurre fondu<\/p>\n\n\n\n

Sel, poivre noir<\/p>\n\n\n\n

Pr\u00e9paration\u00a0:<\/mark><\/strong><\/p>\n\n\n\n

Dans un bol, mettre l’huile d’olive, l’ail hach\u00e9, le thym, le romarin, le sel, le poivre noir et le parmesan et m\u00e9langer tous les ingr\u00e9dients.<\/p>\n\n\n\n

Le m\u00e9lange est plac\u00e9 sur des cubes de pommes de terre et bien retourn\u00e9.<\/p>\n\n\n\n

Pr\u00e9chauffer le four \u00e0 une temp\u00e9rature de 200-220\u00b0.<\/p>\n\n\n\n

Placez du papier sulfuris\u00e9 sur une grande plaque \u00e0 p\u00e2tisserie, badigeonnez d’huile d’olive et placez les cubes de pommes de terre.<\/p>\n\n\n\n

Entrez dans le four jusqu’\u00e0 ce qu’il soit m\u00fbr et prenne la couleur dor\u00e9e.<\/p>\n\n\n\n

A la sortie du four, on verse dessus du beurre fondu.<\/p>\n\n\n\n

Saupoudrer de persil hach\u00e9 et servir chaud.<\/p>\n","protected":false},"excerpt":{"rendered":"

Ingr\u00e9dients : Pommes de terre coup\u00e9es en cubes 3 gousses d’ail fra\u00eechement hach\u00e9es 5 cuill\u00e8res \u00e0 soupe de parmesan 3…<\/p>\n","protected":false},"author":2,"featured_media":1969,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[31],"tags":[],"class_list":["post-1968","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-plats-tunisiens","lh_instant_articles-syndicate-yes"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2023\/06\/Pommes-de-terre-roties-a-lail.jpg?fit=950%2C650&ssl=1","jetpack-related-posts":[{"id":1141,"url":"https:\/\/coujinti.com\/fr\/2018\/05\/29\/couscous-au-poivron\/","url_meta":{"origin":1968,"position":0},"title":"Couscous au poivron","date":"29 mai 2018","format":false,"excerpt":"Compl\u00e9xit\u00e9: F Pr\u00e9paration : 18 mn Cuisson : 25 mn Repos : 0 mn Nombre de personne : 0 Ingr\u00e9dients : 6 cuill\u00e8res \u00e0 soupe d'huile250 g de tomates fraiches 8 beaux poivrons 250 g de pomme de terre 6 gousses d'ail 2 cuill\u00e8res \u00e0 caf\u00e9 de poivre 1 cuill\u00e8re\u2026","rel":"","context":"Dans "COUSCOUS"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2018\/05\/coujinti-couscousaupoivron.jpg?fit=300%2C225&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1558,"url":"https:\/\/coujinti.com\/fr\/2020\/04\/26\/tajine-haricot-et-pomme-de-terre\/","url_meta":{"origin":1968,"position":1},"title":"Tajine Haricot et Pomme de Terre","date":"26 avril 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9: F Pr\u00e9paration : 30 mn Cuisson : 30 mn Repos : 15 mn Nombre de personne : 6 Ingr\u00e9dients : 2 blancs de poulet 300 gr d'haricot blanc pr\u00e9alablement cuit dans l'eau. 1 oignon Sel, poivre Curcuma Ail 2 cuill\u00e8res a soupe 4 cuill\u00e8res \u00e1 soupe d'huile d'olive Deux\u2026","rel":"","context":"Dans "BRIK & TAJINE"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/04\/tajine-haricot-pomme-de-terre.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1561,"url":"https:\/\/coujinti.com\/fr\/2020\/04\/26\/tajine-dagneau-et-pommes-de-terre\/","url_meta":{"origin":1968,"position":2},"title":"Tajine d’agneau et pommes de terre","date":"26 avril 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9: F Pr\u00e9paration : 20 mn Cuisson : 45 mn Repos : 10 mn Nombre de personne : 5 Ingr\u00e9dients : 350 g viande d'agneau 400 g de pomme de terre 1 bette de persil 300 gr de fromage r\u00e2p\u00e9 1 oignon assez grand sel, poivre, curcuma une cuill\u00e8re \u00e0\u2026","rel":"","context":"Dans "BRIK & TAJINE"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/04\/tajine-agneau-pomme-de-terre.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1979,"url":"https:\/\/coujinti.com\/fr\/2023\/07\/04\/crevettes-grillees-trempees-dans-une-sauce-cremeuse-a-lail\/","url_meta":{"origin":1968,"position":3},"title":"Crevettes grill\u00e9es tremp\u00e9es dans une sauce cr\u00e9meuse \u00e0 l\u2019ail","date":"4 juillet 2023","format":false,"excerpt":"Ingr\u00e9dients: (8 personnes) \u2013 2 cuill\u00e8res \u00e0 soupe de beurre\u2013 6 gousses d\u2019ail, finement hach\u00e9es\u2013 454 g de crevettes\u2013 1 oignon, coup\u00e9 en d\u00e9s\u2013 5 oz de tomates s\u00e9ch\u00e9es, coup\u00e9s en d\u00e9s\u2013 1\u00be tasses de cr\u00e8me 15% de style champ\u00eatre\u2013 Sel et poivre noir moulu\u2013 3 tasses de b\u00e9b\u00e9 d\u2019\u00e9pinards\u2013\u2026","rel":"","context":"Dans "Plats Tunisiens"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2023\/07\/Crevettes-grillees-trempees-dans-une-sauce-cremeuse-a-lail.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1204,"url":"https:\/\/coujinti.com\/fr\/2018\/06\/04\/soupe-specialite-tunisienne\/","url_meta":{"origin":1968,"position":4},"title":"Soupe sp\u00e9cialit\u00e9 tunisienne","date":"4 juin 2018","format":false,"excerpt":"Ingr\u00e9dients : 500 gr viande d'agneau 150 gr de chiir (graines d'orge) 50 gr de persil 50 gr de c\u00e9leri 150 gr de pois chiches (tremp\u00e9s) 4 cuill\u00e8res\u00a0 \u00e0 soupe d'huile d'olive 1 cuill\u00e8res\u00a0 \u00e0 soupe de concentr\u00e9 de tomate 1\/2 cuill\u00e8res\u00a0 \u00e0 soupe d'harissa 1\/2 piment rouge poivre noir\u2026","rel":"","context":"Dans "SOUPES"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2018\/06\/sder-soupe-de-semoule-1.jpeg?fit=622%2C466&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1201,"url":"https:\/\/coujinti.com\/fr\/2018\/06\/04\/soupe-aux-fruits-de-mer-shorba-bel-hout\/","url_meta":{"origin":1968,"position":5},"title":"Soupe aux Fruits de Mer – shorba bel hout","date":"4 juin 2018","format":false,"excerpt":"Compl\u00e9xit\u00e9: F Pr\u00e9paration : 15 mn Cuisson : 30 mn Repos : 0 mn Nombre de personne : 4 Ingr\u00e9dients : 250 g de filet de poisson 200 gr de crevettes d\u00e9cortiqu\u00e9es et nettoy\u00e9es 200 g de petit pois 200 gr de carottes, deux branches de c\u00e9leri 1 cuill\u00e8re a\u2026","rel":"","context":"Dans "SOUPES"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2018\/06\/Soupe-aux-Fruits-de-Mer-shorba-bel-hout.jpg?fit=520%2C450&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts\/1968","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/comments?post=1968"}],"version-history":[{"count":1,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts\/1968\/revisions"}],"predecessor-version":[{"id":1970,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts\/1968\/revisions\/1970"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/media\/1969"}],"wp:attachment":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/media?parent=1968"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/categories?post=1968"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/tags?post=1968"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}