{"id":1753,"date":"2023-03-21T12:10:54","date_gmt":"2023-03-21T11:10:54","guid":{"rendered":"https:\/\/coujinti.com\/fr\/?p=1753"},"modified":"2023-03-21T12:10:55","modified_gmt":"2023-03-21T11:10:55","slug":"aubergine-au-tomate-et-olives-2","status":"publish","type":"post","link":"https:\/\/coujinti.com\/fr\/2023\/03\/21\/aubergine-au-tomate-et-olives-2\/","title":{"rendered":"Aubergine au tomate et olives"},"content":{"rendered":"\n

Ingr\u00e9dients:<\/mark><\/strong><\/p>\n\n\n\n

\u00b7  500 g d\u2019aubergines<\/p>\n\n\n\n

\u00b7  300 g de tomates<\/p>\n\n\n\n

\u00b7  100 g d\u2019olives d\u00e9noyaut\u00e9s  <\/p>\n\n\n\n

\u00b7\u00a0 150 g d\u2019oignon<\/p>\n\n\n\n

. 1 poign\u00e9e de c\u00e2pres (kabbar)<\/p>\n\n\n\n

\u00b7  Persil<\/p>\n\n\n\n

\u00b7  Huile<\/p>\n\n\n\n

\u00b7\u00a0 Sel et poivre<\/p>\n\n\n\n

Pr\u00e9paration:<\/mark><\/strong><\/p>\n\n\n\n

Couper les aubergines en d\u00e9s. Les saler abondamment et les laisser et laisser reposer 20 mn.<\/p>\n\n\n\n

Couper l\u2019oignon, les tomates, les olives et hacher le persil.<\/p>\n\n\n\n

Faire revenir les oignons dans une po\u00eale avec l’huile chaude, ajouter les aubergines.  Laisser  cuire  10 min.  Ajouter les tomates et laisser cuire encore 10 min.<\/p>\n\n\n\n

Ajouter les olives, le sel et le poivre et retirer de feu pendant 3 min.<\/p>\n\n\n\n

En fin de cuisson parsemer de persil hach\u00e9, m\u00e9langer et retirer du feu.<\/p>\n\n\n\n

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Ingr\u00e9dients: \u00b7  500 g d\u2019aubergines \u00b7  300 g de tomates \u00b7  100 g d\u2019olives d\u00e9noyaut\u00e9s   \u00b7\u00a0 150 g d\u2019oignon…<\/p>\n","protected":false},"author":2,"featured_media":1761,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33],"tags":[],"class_list":["post-1753","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-les-plats","lh_instant_articles-syndicate-yes"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2023\/03\/Aubergine-au-tomate.jpg?fit=950%2C650&ssl=1","jetpack-related-posts":[{"id":1469,"url":"https:\/\/coujinti.com\/fr\/2020\/04\/07\/aubergine-au-tomate-et-olives\/","url_meta":{"origin":1753,"position":0},"title":"Aubergine au tomate et olives","date":"7 avril 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9: Facile Pr\u00e9paration : 20 mn Cuisson : 45 mn Repos : 0 mn Nombre de personne : 5 Ingr\u00e9dients : 500 g d\u2019aubergines 300 g de tomates 100 g d\u2019olives d\u00e9noyaut\u00e9s 150 g d\u2019oignon Persil Huile Sel et poivre Pr\u00e9paration : Couper les aubergines en d\u00e9s. Les saler abondamment\u00a0\u2026","rel":"","context":"Dans "Les plats"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/04\/aubergine-tomate-olive.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1425,"url":"https:\/\/coujinti.com\/fr\/2020\/03\/29\/aubergines-a-lail\/","url_meta":{"origin":1753,"position":1},"title":"Aubergines \u00e0 l’ail","date":"29 mars 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9: F Pr\u00e9paration : 45 mn Cuisson : 20 mn Repos : 0 mn Nombre de personne : 4 Ingr\u00e9dients : 2 grosses aubergines 6 gousses d'ail 3 oignons 1 bouquet de persil 1 tomate 4 piments verts 1 cuill\u00e8re \u00e0 caf\u00e9 de cumin en poudre 2 cuill\u00e8re \u00e0 caf\u00e9\u2026","rel":"","context":"Dans "Les plats"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/03\/aubergine-a-l-ail.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1463,"url":"https:\/\/coujinti.com\/fr\/2020\/04\/07\/aubergine-a-la-tunisienne\/","url_meta":{"origin":1753,"position":2},"title":"Aubergine \u00e0 la Tunisienne","date":"7 avril 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9: 4 Pr\u00e9paration : 20 mn Cuisson : 30 mn Repos : 0 mn Nombre de personne : 5 Ingr\u00e9dients : 1 kg de tomates 1 kg d'aubergines 3 gros oignons 5 gousses d'ail 100 g de c\u00e2pres feuilles de laurier \u00e0 votre go\u00fbt sel, poivre Pr\u00e9paration : Coupez les\u2026","rel":"","context":"Dans "Les 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