{"id":1567,"date":"2020-04-26T17:07:21","date_gmt":"2020-04-26T16:07:21","guid":{"rendered":"http:\/\/coujinti.com\/fr\/?p=1567"},"modified":"2021-02-01T17:19:44","modified_gmt":"2021-02-01T16:19:44","slug":"tajine-marocain-aux-olives-vertes","status":"publish","type":"post","link":"https:\/\/coujinti.com\/fr\/2020\/04\/26\/tajine-marocain-aux-olives-vertes\/","title":{"rendered":"Tajine Marocain aux olives vertes"},"content":{"rendered":"<p><span class=\"comTitle\">Compl\u00e9xit\u00e9: <\/span>Facile<br \/>\n<span class=\"comTitle\"><b>Pr\u00e9paration : <\/b><\/span><b>30<\/b> mn<br \/>\n<b> <span class=\"comTitle\">Cuisson :<\/span> <\/b>1 mn<br \/>\n<b> <span class=\"comTitle\">Repos : <\/span>10<\/b> mn<br \/>\n<span class=\"comTitle\"><b>Nombre de personne :<\/b><\/span><b> 4<\/b><\/p>\n<p><span class=\"comTitle\" style=\"color: #ff6600;\"><b>Ingr\u00e9dients :<\/b><\/span><\/p>\n<div align=\"justify\">\n<ul>\n<li>1 poulet<\/li>\n<li>2 oignons \u00e9minc\u00e9s<\/li>\n<li>2 gousses d&rsquo;ail \u00e9cras\u00e9es<\/li>\n<li>1 c. \u00e0 caf\u00e9 pleine de gingembre en poudre<\/li>\n<li>1 c. \u00e0 soupe de moutarde<\/li>\n<li>1 citron<\/li>\n<li>4 c. \u00e0 soupe d&rsquo;huile d&rsquo;olive<\/li>\n<li>100 g d&rsquo;olives vertes<\/li>\n<li>sel, poivre<\/li>\n<\/ul>\n<p>Pr\u00e9paration :<\/p>\n<div align=\"justify\">\n<ul>\n<li>Lavez le poulet, mettez-le dans un plat et enrobez-le de gingembre, sel, poivre, ail, moutarde, 1 c. \u00e0 soupe d\u2019huile d\u2019olive, et pressez le citron.<\/li>\n<li>Laissez reposer 10 min. Pr\u00e9chauffez le four \u00e0 th.6 (180\u00b0C). Versez le rester d\u2019huile dans une casserole et faites-y dorer l\u2019oignon \u00e9minc\u00e9.<\/li>\n<li>Versez l\u2019huile et l\u2019oignon sur le poulet et mettez le tout au four. Laissez cuire et ajoutez un verre d\u2019eau au fur et \u00e0 mesure. Ajoutez les olives 15 min avant la fin.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Compl\u00e9xit\u00e9: Facile Pr\u00e9paration : 30 mn Cuisson : 1 mn Repos : 10 mn Nombre de personne : 4 Ingr\u00e9dients&hellip;<\/p>\n","protected":false},"author":2,"featured_media":1568,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27],"tags":[],"class_list":["post-1567","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-brik-tajine","lh_instant_articles-syndicate-yes"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/04\/tajine-poulet-aux-olives.jpg?fit=950%2C650&ssl=1","jetpack-related-posts":[{"id":1330,"url":"https:\/\/coujinti.com\/fr\/2020\/03\/25\/tajine-de-poulet-plat-marocain\/","url_meta":{"origin":1567,"position":0},"title":"Tajine de poulet (Plat marocain)","date":"25 mars 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9:\u00a0F Pr\u00e9paration :\u00a045\u00a0mn Cuisson\u00a0:\u00a060 mn Repos\u00a0:\u00a00\u00a0mn Nombre de personne :\u00a06 Ingr\u00e9dients : 1 poulet 150 g d'oignons (1 ou 2 selon la taille) 10 cl d'huile d'olive 1 botte de persil 1 botte de coriandre quelques gousses d'ail 1 pinc\u00e9e de gingembre 4 \u0153ufs 1 citron quelques olives vertes 1\u2026","rel":"","context":"Dans &quot;BRIK &amp; TAJINE&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/03\/tajine-poulet-marocun.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1361,"url":"https:\/\/coujinti.com\/fr\/2020\/03\/27\/agneau-au-citron-confit-et-olives\/","url_meta":{"origin":1567,"position":1},"title":"Agneau au citron confit et olives","date":"27 mars 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9: F Pr\u00e9paration : 20 mn Cuisson : 180 mn Repos : 0 mn Nombre de personne : 5 Ingr\u00e9dients : 1,2kg d'\u00e9paule d'agneau 1kg d'oignons 4 cuill\u00e8res \u00e0 soupe d'huile d'olive 1 cuill\u00e8re \u00e0 soupe de cumin en grains 1 cuill\u00e8re \u00e0 caf\u00e9 de gingembre en poudre 1 cuill\u00e8re\u2026","rel":"","context":"Dans &quot;Les plats&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/03\/agneau-citron-confits-aux-olives.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1548,"url":"https:\/\/coujinti.com\/fr\/2020\/04\/24\/tajine-tunisien-daubergines\/","url_meta":{"origin":1567,"position":2},"title":"Tajine Tunisien d&rsquo;aubergines","date":"24 avril 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9: Facile Pr\u00e9paration : 15 mn Cuisson : 30 mn Repos : 0 mn Nombre de personne : 4 Ingr\u00e9dients : 1 kg d'aubergines 500 g de farce de viande 2 \u0153ufs 200 gr de farine 2 oignons \u00e9minc\u00e9s 2 gousses d\u2019ail \u00e9cras\u00e9 150 gr de gruy\u00e8re \u00bd botte de\u2026","rel":"","context":"Dans &quot;BRIK &amp; TAJINE&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/04\/tajine-aux-aubergines.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1558,"url":"https:\/\/coujinti.com\/fr\/2020\/04\/26\/tajine-haricot-et-pomme-de-terre\/","url_meta":{"origin":1567,"position":3},"title":"Tajine Haricot et Pomme de Terre","date":"26 avril 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9: F Pr\u00e9paration : 30 mn Cuisson : 30 mn Repos : 15 mn Nombre de personne : 6 Ingr\u00e9dients : 2 blancs de poulet 300 gr d'haricot blanc pr\u00e9alablement cuit dans l'eau. 1 oignon Sel, poivre Curcuma Ail 2 cuill\u00e8res a soupe 4 cuill\u00e8res \u00e1 soupe d'huile d'olive Deux\u2026","rel":"","context":"Dans &quot;BRIK &amp; TAJINE&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/04\/tajine-haricot-pomme-de-terre.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1254,"url":"https:\/\/coujinti.com\/fr\/2020\/03\/22\/calamars-en-salade\/","url_meta":{"origin":1567,"position":4},"title":"Calamars en salade","date":"22 mars 2020","format":false,"excerpt":"Ingr\u00e9dients : 600 g de calamars frais 1 pinc\u00e9e de sel 4 cuill\u00e8res \u00e0 soupe d'huile d'olive 1 oignon 1 jus de citron 1 bouquet de persil 1 poivron sel et poivre Pr\u00e9paration : Faire cuire les calmars 30 mn dans une marmite contenant de l'eau sal\u00e9e bouillante, couvrir. A\u2026","rel":"","context":"Dans &quot;SALADES&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/03\/clalamar-poivron-ognon.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1299,"url":"https:\/\/coujinti.com\/fr\/2020\/03\/24\/tajine-au-thon-et-epinard\/","url_meta":{"origin":1567,"position":5},"title":"Tajine au thon et \u00e9pinard","date":"24 mars 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9:\u00a0Facile Pr\u00e9paration :\u00a015\u00a0mn Cuisson\u00a0:\u00a030 mn Repos\u00a0:\u00a00\u00a0mn Nombre de personne :\u00a05 Ingr\u00e9dients : 30 feuilles de brick 8 \u0153ufs 350 gr de thon 250 gr d'\u00e9pinards 250 g de gruy\u00e8re r\u00e2p\u00e9 Sel, poivre 1 cuill\u00e8re de caf\u00e9 de curcuma, tabel, thym 1 cuill\u00e8re de soupe d'huile d'olive Pr\u00e9paration : Battre les\u2026","rel":"","context":"Dans &quot;BRIK &amp; TAJINE&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/03\/tajine-thon-aux-epinard.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts\/1567","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/comments?post=1567"}],"version-history":[{"count":1,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts\/1567\/revisions"}],"predecessor-version":[{"id":1569,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts\/1567\/revisions\/1569"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/media\/1568"}],"wp:attachment":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/media?parent=1567"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/categories?post=1567"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/tags?post=1567"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}