{"id":1341,"date":"2020-03-26T20:48:53","date_gmt":"2020-03-26T19:48:53","guid":{"rendered":"http:\/\/coujinti.com\/fr\/?p=1341"},"modified":"2020-03-27T15:25:37","modified_gmt":"2020-03-27T14:25:37","slug":"begne-a-loeuf-adhma-ftira","status":"publish","type":"post","link":"https:\/\/coujinti.com\/fr\/2020\/03\/26\/begne-a-loeuf-adhma-ftira\/","title":{"rendered":"b\u00e9gn\u00e9 \u00e0 l’oeuf (adhma ftira)"},"content":{"rendered":"

Compl\u00e9xit\u00e9: <\/span>F
\nPr\u00e9paration : <\/b><\/span>5<\/b> mn
\n Cuisson :<\/span> <\/b>10 mn
\n Repos : <\/span>0<\/b> mn
\nNombre de personne :<\/b><\/span> 3<\/b><\/p>\n

Ingr\u00e9dients :<\/b><\/span><\/p>\n

\n
    \n
  • 2 pommes de terre<\/li>\n
  • 1 oignon<\/li>\n
  • 2 gousses d’ail<\/li>\n
  • 6 \u0153ufs<\/li>\n
  • chapelure<\/li>\n
  • \u00e9pices : un peu d’harissa, tabeul, karouia, sel<\/li>\n<\/ul>\n

    Pr\u00e9paration :<\/strong><\/span><\/p>\n

    \n
      \n
    • Eplucher les pommes de terre et couper en petits d\u00e9s puis les frire. hacher l’oignon et l’ail.<\/li>\n
    • Ajouter les pommes de terre, les \u00e9pices\u00a0et les \u0153ufs. Ajouter la chapelure peit \u00e0 peit jusqu’a l’obtention d’un m\u00e9lange consistant. mettre un peu d’huile d’olive dans une po\u00eale.<\/li>\n
    • Prendre une grande cuill\u00e8re du m\u00e9lange et\u00a0la faire cuire.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

      Compl\u00e9xit\u00e9: F Pr\u00e9paration : 5 mn Cuisson : 10 mn Repos : 0 mn Nombre de personne : 3 Ingr\u00e9dients…<\/p>\n","protected":false},"author":2,"featured_media":1342,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33,31],"tags":[],"class_list":["post-1341","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-les-plats","category-plats-tunisiens"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/03\/begne-a-loeuf.jpg?fit=950%2C650&ssl=1","jetpack-related-posts":[{"id":1561,"url":"https:\/\/coujinti.com\/fr\/2020\/04\/26\/tajine-dagneau-et-pommes-de-terre\/","url_meta":{"origin":1341,"position":0},"title":"Tajine d’agneau et pommes de terre","date":"26 avril 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9: F Pr\u00e9paration : 20 mn Cuisson : 45 mn Repos : 10 mn Nombre de personne : 5 Ingr\u00e9dients : 350 g viande d'agneau 400 g de pomme de terre 1 bette de persil 300 gr de fromage r\u00e2p\u00e9 1 oignon assez grand sel, poivre, curcuma une cuill\u00e8re \u00e0\u2026","rel":"","context":"Dans "BRIK & TAJINE"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/04\/tajine-agneau-pomme-de-terre.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1558,"url":"https:\/\/coujinti.com\/fr\/2020\/04\/26\/tajine-haricot-et-pomme-de-terre\/","url_meta":{"origin":1341,"position":1},"title":"Tajine Haricot et Pomme de Terre","date":"26 avril 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9: F Pr\u00e9paration : 30 mn Cuisson : 30 mn Repos : 15 mn Nombre de personne : 6 Ingr\u00e9dients : 2 blancs de poulet 300 gr d'haricot blanc pr\u00e9alablement cuit dans l'eau. 1 oignon Sel, poivre Curcuma Ail 2 cuill\u00e8res a soupe 4 cuill\u00e8res \u00e1 soupe d'huile d'olive Deux\u2026","rel":"","context":"Dans "BRIK & TAJINE"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/04\/tajine-haricot-pomme-de-terre.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1525,"url":"https:\/\/coujinti.com\/fr\/2020\/04\/24\/brik-aux-pommes-de-terre\/","url_meta":{"origin":1341,"position":2},"title":"Brik aux pommes de terre","date":"24 avril 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9: F Pr\u00e9paration : 10 mn Cuisson : 10 mn Repos : 0 mn Nombre de personne : 5 Ingr\u00e9dients : 2 pommes de terres quelques branches de persil 1 demi oignon c\u00e2pres sel poivre 8 oeufs crus Pr\u00e9paration : Faire bouillir 2 pommes de terre \u00e0 la cuisson, les\u2026","rel":"","context":"Dans "BRIK & TAJINE"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/04\/brik-pomme-de-terre.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1108,"url":"https:\/\/coujinti.com\/fr\/2018\/05\/29\/couscous-a-la-vapeur\/","url_meta":{"origin":1341,"position":3},"title":"Couscous \u00e0 la vapeur","date":"29 mai 2018","format":false,"excerpt":"Compl\u00e9xit\u00e9: F Pr\u00e9paration : 50 mn Cuisson : 60 mn Repos : 0 mn Nombre de personne : 4 Ingr\u00e9dients : 1 kg couscous vert 500 g de pommes de terre 1 oignon 1 paquet de poivre noir sel, huile d'olive, poivre rouge (facultatif). Pr\u00e9paration : Mettez beaucoup d'eau \u00e0\u2026","rel":"","context":"Dans "COUSCOUS"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2018\/05\/couscousauvapaeurcoujinti.jpg?fit=400%2C292&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1552,"url":"https:\/\/coujinti.com\/fr\/2020\/04\/26\/tajine-au-boeuf-tarte\/","url_meta":{"origin":1341,"position":4},"title":"tajine au boeuf (tarte)","date":"26 avril 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9: F Pr\u00e9paration : 15 mn Cuisson : 40 mn Repos : 0 mn Nombre de personne : 8 Ingr\u00e9dients : 15 \u0153ufs 500 gr de viande hach\u00e9 3 oignons persil u 200gr de fromage r\u00e2p\u00e9 chapelure sel, poivre, \u00e9pices tunisiennes huile Pr\u00e9paration : Emincer les oignons et les revenir\u2026","rel":"","context":"Dans "BRIK & TAJINE"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/04\/tajine-au-boeuf.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1337,"url":"https:\/\/coujinti.com\/fr\/2020\/03\/26\/batata-mhamra\/","url_meta":{"origin":1341,"position":5},"title":"Batata m\u2019hamra","date":"26 mars 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9:\u00a0F Pr\u00e9paration :\u00a015\u00a0mn Cuisson\u00a0:\u00a025 mn Repos\u00a0:\u00a00\u00a0mn Nombre de personne :\u00a03 Ingr\u00e9dients : viande coup\u00e9e en morceaux (agneau ou mouton ou poulet) ou poisson (coup\u00e9e en morceaux) (les gros de pr\u00e9f\u00e9rences : mulet, maquereau, etc.) oignons pommes de terre (de pr\u00e9f\u00e9rence celles qui tiennent \u00e0 la cuisson, longues et grosses) 1\u2026","rel":"","context":"Dans "Les plats"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/03\/batata-mhamra.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts\/1341","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/comments?post=1341"}],"version-history":[{"count":1,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts\/1341\/revisions"}],"predecessor-version":[{"id":1343,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts\/1341\/revisions\/1343"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/media\/1342"}],"wp:attachment":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/media?parent=1341"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/categories?post=1341"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/tags?post=1341"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}