{"id":1281,"date":"2020-03-24T20:22:59","date_gmt":"2020-03-24T19:22:59","guid":{"rendered":"http:\/\/coujinti.com\/fr\/?p=1281"},"modified":"2020-03-24T20:22:59","modified_gmt":"2020-03-24T19:22:59","slug":"gateau-au-citron","status":"publish","type":"post","link":"https:\/\/coujinti.com\/fr\/2020\/03\/24\/gateau-au-citron\/","title":{"rendered":"G\u00e2teau au citron"},"content":{"rendered":"

Compl\u00e9xit\u00e9:\u00a0<\/span>Facile
\nPr\u00e9paration :\u00a0<\/b><\/span>15<\/b>\u00a0mn
\nCuisson\u00a0:<\/span>\u00a0<\/b>30 mn
\nRepos\u00a0:\u00a0<\/span>15<\/b>\u00a0mn
\nNombre de personne :<\/b><\/span>\u00a05<\/b><\/p>\n

Ingr\u00e9dients :<\/b><\/span><\/p>\n

\n
    \n
  • 150 g de sucre semoule<\/li>\n
  • 5 \u0153ufs<\/li>\n
  • 1 citron<\/li>\n
  • 1\/2 paquet de levure en poudre<\/li>\n
  • 150 g de farine<\/li>\n
  • 1 petite cuill\u00e8re \u00e0 caf\u00e9 de sel fin<\/li>\n
  • 150 g de sucre glace<\/li>\n<\/ul>\n

    Pr\u00e9paration :<\/strong><\/span><\/p>\n

      \n
    • M\u00e9langer la farine avec les \u0153ufs, la levure\u00a0 et le sucre glace au mixeur.<\/li>\n
    • Ajouter le jus de citron, le caf\u00e9, le sel<\/li>\n
    • Laisser reposer pendant 15 minutes<\/li>\n
    • Mettre votre biscuit dans le moule au four \u00e0 120\u00b0 pendant 30 minutes<\/li>\n
    • Servir en ajoutant le sucre glace.<\/li>\n<\/ul>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

      Compl\u00e9xit\u00e9:\u00a0Facile Pr\u00e9paration :\u00a015\u00a0mn Cuisson\u00a0:\u00a030 mn Repos\u00a0:\u00a015\u00a0mn Nombre de personne :\u00a05 Ingr\u00e9dients : 150 g de sucre semoule 5 \u0153ufs 1…<\/p>\n","protected":false},"author":2,"featured_media":1279,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[28],"tags":[],"class_list":["post-1281","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gateaux"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/03\/gateau-au-ciron.jpg?fit=950%2C650&ssl=1","jetpack-related-posts":[{"id":1442,"url":"https:\/\/coujinti.com\/fr\/2020\/04\/01\/gateau-a-la-cannelle\/","url_meta":{"origin":1281,"position":0},"title":"G\u00e2teau \u00e0 la cannelle","date":"1 avril 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9: F Pr\u00e9paration : 30 mn Cuisson : 30 mn Repos : 0 mn Nombre de personne : 8 Ingr\u00e9dients : Pour la p\u00e2te 500 g de farine 20 g de levure de boulanger 75 g de sucre 10 g de sel 3 \u0153ufs 150 ml de lait 75 g\u2026","rel":"","context":"Dans "GATEAUX"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/04\/gateau-a-la-canelle.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1283,"url":"https:\/\/coujinti.com\/fr\/2020\/03\/24\/gateau-a-lananas\/","url_meta":{"origin":1281,"position":1},"title":"G\u00e2teau \u00e0 l’ananas","date":"24 mars 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9:\u00a0F Pr\u00e9paration :\u00a05\u00a0mn Cuisson\u00a0:\u00a035 mn Repos\u00a0:\u00a00\u00a0mn Nombre de personne :\u00a06 Ingr\u00e9dients : \u00a0Pour la p\u00e2te: 200 g de farine 150 g de sucre 150 g de beurre 5 oeufs entiers 1 paquet de levure chimique 1 pinc\u00e9e de sel Pour la garniture: 1 grande boite d'ananas ou 1 ananas frais\u2026","rel":"","context":"Dans "GATEAUX"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/03\/gateau-ananas.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1289,"url":"https:\/\/coujinti.com\/fr\/2020\/03\/24\/gateau-au-chocolat\/","url_meta":{"origin":1281,"position":2},"title":"G\u00e2teau au chocolat","date":"24 mars 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9:\u00a0Facile Pr\u00e9paration :\u00a020\u00a0mn Cuisson\u00a0:\u00a035 mn Repos\u00a0:\u00a00\u00a0mn Nombre de personne :\u00a04 Ingr\u00e9dients : 6 \u0153ufs 150 g de sucre 1 paquet de sucre vanill\u00e9 110 g de farine 60 g de f\u00e9cule 80 g de chocolat en poudre 1\/2 paquet de levure chimique Pr\u00e9paration : Fouettez les \u0153ufs avec le sucre\u2026","rel":"","context":"Dans "GATEAUX"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/03\/gateau-au-chocolat.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1448,"url":"https:\/\/coujinti.com\/fr\/2020\/04\/01\/gateau-en-forme-de-noix\/","url_meta":{"origin":1281,"position":3},"title":"G\u00e2teau en forme de noix","date":"1 avril 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9: F Pr\u00e9paration : 5 mn Cuisson : 60 mn Repos : 0 mn Nombre de personne : 4 Ingr\u00e9dients : 2 kilos de farine 4 sachets de levure chimique 4 sachets de sucre vanill\u00e9 12 \u0153ufs 1 kilo de beurre 1 kilo de sucre glace 3 boite de Nestl\u00e9\u2026","rel":"","context":"Dans "GATEAUX"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/04\/Gateau-en-forme-de-noix.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1312,"url":"https:\/\/coujinti.com\/fr\/2020\/03\/25\/biscuits-chocolat-cafe\/","url_meta":{"origin":1281,"position":4},"title":"Biscuits chocolat-caf\u00e9","date":"25 mars 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9:\u00a0F Pr\u00e9paration :\u00a015\u00a0mn Cuisson\u00a0:\u00a030 mn Repos\u00a0:\u00a00\u00a0mn Nombre de personne :\u00a06 Ingr\u00e9dients : 280 g de farine 5 cl de caf\u00e9 180 g de sucre en poudre 150 g de beurre 1\/2 sachet de levure chimique 50 g de p\u00e9pites de chocolat 2 pinc\u00e9es de sel 20 g de noix de\u2026","rel":"","context":"Dans "Biscuits"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/03\/biscuit-pepite-chocolat.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1303,"url":"https:\/\/coujinti.com\/fr\/2020\/03\/25\/moelleux-a-lorange\/","url_meta":{"origin":1281,"position":5},"title":"Moelleux \u00e0 l’orange","date":"25 mars 2020","format":false,"excerpt":"Compl\u00e9xit\u00e9:\u00a0F Pr\u00e9paration :\u00a015\u00a0mn Cuisson\u00a0:\u00a050 mn Repos\u00a0:\u00a00\u00a0mn Nombre de personne :\u00a08 Ingr\u00e9dients : 300 g de farine 250 g de sucre 4 \u0153ufs 1 verre (15cl) d\u2019huile de p\u00e9pin de raisin 1 verre de jus d\u2019orange 1 sachet de levure chimique 1 sachet de sucre vanill\u00e9 Pr\u00e9paration : M\u00e9langer le sucre\u2026","rel":"","context":"Dans "GATEAUX"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/coujinti.com\/fr\/wp-content\/uploads\/2020\/03\/moileux-a-lorange.jpg?fit=950%2C650&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts\/1281","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/comments?post=1281"}],"version-history":[{"count":1,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts\/1281\/revisions"}],"predecessor-version":[{"id":1282,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/posts\/1281\/revisions\/1282"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/media\/1279"}],"wp:attachment":[{"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/media?parent=1281"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/categories?post=1281"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/coujinti.com\/fr\/wp-json\/wp\/v2\/tags?post=1281"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}